Entrepreneur, Paralympic skier and restaurateur Heather Mills launched VBites vegan restaurant in Brighton five years ago. She's created vegan substitutes for burgers, hot dogs, bacon and more, allowing the 'transitional carnivore' a nutritional and ethical taste of the food they crave, while bringing innovative vegan food to a wider audience.If you could eat one cuisine for the rest of your life?It'd be Japanese food. I absolutely love it. And then vegan Sunday roast is a weakness. I love my...
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